our
professional Chef and his staff care
for you Our Restaurant Menu!
our
professional Chef and his staff care
for you
Click here to download/view the menu in pdf format
Die Speisekarte für das Schenke Restaurat in deutscher Sprache
Enjoy Some of the Specialties from the Concordia Kitchen!
SOUPS
Soup of the day, made fresh daily, $4
Goulash Soup, a hearty soup with tender chunks of beef, $5.75
French Onion Soup, topped with cheese crouton, $5.25
SALADS
JULIENNE SALAD, crisp lettuce, Julienne strips of assorted meats, cheese & vegetables with your choice of dressing, $8
GREEK SALAD, fresh greens, kalamata olives, tomatoes, onions, peppers, served with
feta cheese in a delicious herb vinaigrette dressing, $7
CAESAR SALAD, fresh romaine, real bacon bits and our special home made dressing, $6.75
BABY SPINACH SALAD, orange and grapefruit sections, red onion, apples, dried cranberries, toasted almonds and orange cranberry vinaigrette, $7
MIXED GREENS, perfect to accompany any main course, $ 4
ADD ON: chicken breast $5 or jumbo shrimps $5 or grilled salmon $6
APPETIZERS
GARLIC BREAD, mini french loaf, $4.50
ADD ON: with a 3-cheese blend, melted to a golden brown $1
bacon & cheese $2
BISMARCK HERRING, boneless and skinless marinated herring fillets, garnished with sour cream, onion, tomato, cucumber, served on rye bread, $7
CRAB CAKES, lightly breaded and pan fried, accompanied by spicy remoulade sauce and mixed greens, $ 8
LOW CAL & VEGETARIAN CHOICES
VEGGIE WRAP, served with tossed salad, $ 7
PENNE PASTA ALFREDO, creamy cheese sauce made with onions, garlic, white wine, mushrooms and Parmesan cheese. Served with garlic bread, $8
VEGETABLE STIR FRY, created from fresh ingredients, stir fried in our own marinade,
served with rice, $10
All prices are subject to applicable sales taxes
15% Gratuity will be automatically added to groups of 10 or moreADD ON: chicken breast $4, shrimps or salmon for $5
SMALL MEALS
CHICKEN QUESADILLAS, baked with a cheddar cheese blend, roasted red peppers and caramelized onions served with field greens, sour cream and salsa, $9
LEBERKÄSE, Bavarian fine meatloaf, topped with an egg and served with home fried potatoes, $8.50
6 oz. N.Y. STEAK SANDWICH, served on garlic bread with crispy onion rings and french fries, $11.95
SCHNITZEL ON A BUN, fresh pork loin cutlet, breaded and fried to a golden brown,
served on a crusty bun, $8
REUBEN SANDWICH, served on rye bread with french fries, $8
CHICKEN FINGERS, with french fries, $7.50
HAMBURGER or VEGGIE BURGER, with french fries, $7
add cheese $1, add cheese and bacon $2
BBQ BEEF on a bun, shaved roast beef, BBQ sauce, served with french fries, $6.50
OPEN FACED SANDWICHES, Roast Beef, Ham & Cheese, Salami, Cheese, $4.50
Alpenschinken, $4.50
CHEESE SPÄTZLE, served with garden salad, $8.50
ALPENSCHINKEN PLATTER, a generous portion of cured alpine ham, pickles,
hard boiled egg garnish and rye bread, $10
BBQ'd CHICKEN BREAST, on a ciabatta bun with french fries, $ 9
SAUSAGES
FRANKFURTERS or CURRY or OKTOBERFEST or BAVARIAN WEISSWURST ,
your choice of a sausage dinner, served with potato salad, $8
SEAFOOD
STUFFED TROUT, whole boneless trout, stuffed with a seafood & mushroom mixture, served with home fried potatoes and fresh seasonal vegetables, $14
ATLANTIC SALMON FILLET, open flame slowly grilled, basted with BBQ sauce, served with roasted vegetables and roasted potatoes, $ 15
PLAICE a la "FINKENWERDER", something unique not to be missed! A typical north German delicacy,
pan fried flat fish, garnished with bacon and butter, served with home fried potatoes
and fresh seasonal vegetables, $ 14
What we are known for.....SCHNITZEL and more
WIENER SCHNITZEL*, tender breaded pork cutlet, $13.50
PUSZTA SCHNITZEL*, dressed in paprika sauce, $14.50
JÄGER SCHNITZEL*, dressed in mushroom gravy, $14.50
FRANZ JOSEPH SCHNITZEL, stuffed with mustard & Swiss cheese, $15
CHICKEN SCHNITZEL, breaded fresh chicken breast, served with mushroom gravy, $14.50
ORIGINAL WIENER SCHNITZEL, veal, breaded and fried to a golden brown, $16.50
Schnitzel dinners are served with home fried potatoes & seasonal vegetables, low fat alternatives available
BEEF ROULADE, best served with bread dumpling and red cabbage, $13.50
LIVER "BERLIN" STYLE, pan fried beef liver, topped with fried onion and apples, served with creamy mashed potatoes and vegetables, $9.50
New York STRIP LOIN Steak, 8oz. served with spätzle and seasonal vegetables, you cannot go wrong with this choice! $22,
Add to your Steak:
$ 2.50 add on: peppercorn sauce or pan fried mushrooms and onions
PORK TENDERLOIN, pan seared, served with white wine mushroom sauce, spätzle
and seasonal vegetables, $16
SAUERBRATEN*, a true taste of Germany! Marinated beef with gravy, best served with dumpling and red cabbage, $13
VENISON RAGOUT, simmered in wild mushroom demi glaze, caramelized oniions and dried cranberries,
served over spaetzle and red cabbage, $ 21
CONCORDIA CLASSICS
CHICKEN "PARMIGIANA", boneless chicken breast, smothered in tomato sauce and 3 cheeses, then baked to a golden brown, served with rice and seasonal vegetables, $16
CORDON BLEU, pork cutlet stuffed with Black Forest Ham and Swiss cheese, served with home fried potatoes and seasonal vegetables, $16
CONCORDIA PLATTER, smoked pork chop, small Schnitzel, Oktoberfest sausage, dumpling
and fine German sauerkraut, $17
* Children's & Seniors portions are available at $ 9, except Saturday evenings
All entrees will be served with roll & butter,
add small tossed salad or daily soup creation for only $3
Substitutes on starch and vegetable items (also low fat choices) are of course available upon request
Split charges on food orders $ 2.-
DESSERT
BLACK FOREST TORTE and other tortes, ...from $5
CHEESE CAKE, with raspberry sauce, $5
CHOCOLATE MOUSSE TORTE, $5
CREME BRULEE, $5
PEACH MELBA, vanilla ice cream with peaches, raspberry sauce and fresh whipped cream $5
APPLE STRUDEL, home made, fresh out of the oven $ 5
with ice cream $ 6
with whip cream $ 6
VANILLA ICE CREAM AND HOT BERRY COMPOTE, $ 5
ICE CREAM, premium, by Country Smith of Peterborough, $4
CHOCOLATE BREAD PUDDING, served warm, accompanied with vanilla sauce, $ 5
ROTE GRÜTZE red berries cooked with rum, & served with fresh cream. This is a Concordia specialty! $ 5.50
after dinner
BEVERAGES
COFFEE $ 2
POT OF TEA $ 2
MILK $ 2.25
SOFT DRINKS $ 2.25
ORANGE/APPLE/PINEAPPLE/GRAPEFRUIT JUICE $ 2.50
BOTTLED WATER $ 1.75
MINERAL WATER 0.33l $ 2.95 0.7l $ 4.75
...SPECIALTY COFFEES
CONCORDIA COFFEE $ 4.20
IRISH COFFEE $ 5.20
SPANISH COFFEE $ 7.50
ESPRESSO $ 2.50
CAPPUCCINO $ 2.95
LATTE $ 3.95
SIDE ORDERS
Red Cabbage $ 3.25 Sauerkraut $ 2.50 Small Caesar Salad $ 5 Spätzle $ 3.25 Vegetable of the day $ 3 Bun & Butter $ 1.50 Dumpling $ 2.50 French Fries $ 2.75 French Fries with gravy $ 3.50 Gravy $ 2.00 home fried potatoes $ 2.50 Puszta Sauce $ 2.50 Mushroom Sauce $ 2.50 Mushrooms $ 3.50 Onion Rings $ 3.50 Small Greek Salad $ 6 Potato Salad $ 2.50 Rice $ 2.00
All prices are subject to applicable sales taxes. Gratuity not included.
15% Gratuity will be automatically added to groups of 10 or more
Split charge on food orders $ 2.-
Click here for current Chef's Night Specials
Fantastic Sunday Brunch Buffet, every Sunday between 11:00 am and 2:00 pm
this and much more for the sweet tooth
W I N E S - W E I N E
Enjoy your meal with a good glass of wine from our wine cellar!
Geniessen Sie Ihr Essen mit einem guten Tropfen aus unserem Weinkeller!
Concordia House Wine
Red
White
sugar code (1)
Our House Wines are selected Quality Wines from Reif Winery in Niagara on the Lake as well as Pelee Island Winery, the most southern spot in Canada. They measure up to our strict quality standards and are pleasing to the palate.
1 l Bottle ..................$ 20.00
1/2 l. Carafe ............$ 10.50
Glass white........................$ 4.25
Glass red...........................$ 4.50
We have also other specialty Wines available by the glass.
Please ask your server for current selection!
Wir bieten speziell ausgesuchte Weine per Glas an, bitte fragen Sie nach dem momentanen Angebot!
WHITE WINE - WEIßWEIN (750ml)
Reif Riesling Dry VQA -Canada (0), $20.75
Reif Chardonnay VQA -Canada (0), $22.50
Konzelmann Riesling VQA -Canada (2), $21.50
Konzelmann Golden Vintage VQA -Canada (2), 18.75
Two Oceans, Sauvignon Blanc - South Africa (1), $20.00
Lindemans Bin 85 Pinot Grigio, - Australia (2), $23.00
Pillittery Gewürztraminer Riesling -Canada (2), $21.75
Liebfraumilch Bihn -German (3), $18.75
Blue Nun -German (3), $19.50
Magnotta Incanto VQA - Canada (0), $17.50
Bonny Doon, Pacific Rim Dry Riesling -California (0), $39.50
Dessert Wines: (375ml)
Rymil Coonawarra June Traminer -Australia (12), $30.50
Inniskillin Select Late Harvest Riesling -Canada (14), $32.80
RED WINE - ROTWEIN (750ml)
East West Vinyards, Shiraz - South Africa (0),$20.00
Yellow Tail Shiraz - Australia (1), $23.25
Little Penguin Merlot - Australia (1), $23.50
Pelee Island Pinot Noir VQA -Canada (0), $22.00
Cabernet Sauvignon, Concha-y-Toro -Chile (0), $19.50
Reif Gamay Cabernet, VQA, -Canada (1), $23.25
Lindemans Shiraz Cabernet -Australia (0), $22.00
ROSE' WINE - ROSE (750 ml)
Ibaci Rose' - Canada (3), $17.00
Gallo White Zinfandel -California (3), $18.50
Mateus Rose -Portugal (2), $17.95
CHAMPAGNE - SEKT
Henkell Trocken , 750ml -Germany (2), $26.00
Asti Spumante 750ml -Italy (8), $24.95
Freixenet Carta Nevada 750ml -Spain (2) ,$23.00
Henkell Piccollo 0,2l -Germany (2), $ 6.95
Plus 10% Sales Tax, Plus 5% GST
CAKES
Cheese Cake $ 45.00
Black Forest (round - 16 pieces) $ 50.00
Any Butter Cream Cake (round -16 pieces) $ 50.00
Any Slab Cake (25 pieces) from ..$ 47.00
Plus 8 % PST, plus 5 % GST